Meat – Burton Cooked-Perfect Reusable Color-Changing Thermometer for Fish Offers

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The Burton Cooked-Perfect Reusable Color-Changing Thermometer for Fish Detailed description:

“Burton’s Cooked-Perfect Reusable Color-Changing Thermometer makes it easy to cook beef, poultry, pork and fish to the perfect temperature every time. No more guessing! Know exactly how food is cooked inside before cutting into it and risking the loss of precious juices. The Cooked-Perfect thermometer visibly changes colors to show when food reaches the proper temperature and is ready to eat. It’s the perfect instant read thermometer for all cuts of beef and all types of poultry and cuts of pork. Use it for cooking prime rib, juicy baked chicken, pork tenderloin, stuffed tilapia or oven roasting turkey and pineapple glazed ham, grilled pork chops, chicken kabobs, easy grilled salmon and so much more. It works perfectly indoors for stovetop, oven, roasting, broiling and microwave cooking and for barbecue grilling with electric grill, charcoal or gas grill, BBQ smokers, rotisserie and campfire cooking for an effortless outdoor lifestyle. Easy to use. Simply insert the point of Cooked-Perfect into the meat for 3 seconds and accurately reveal rare, medium or well for beef and ‘almost ready’ or ‘ready’ for poultry, pork and fish. Cooked-Perfect reverts back to black and is ready for reading another temperature after a few seconds. Made from BPA-free, FDA-approved Lexan with stainless steel back. Reusable, accurate and economical. Hand wash in warm, soapy water. ”

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